Did you know that today is National Cookie Day? Check out this cookie quiz I made for Craftsy. Let me know how you do!
Lemon brownies. Really! (CakeSpy for Craftsy)
Lemon snickerdoodles. I'm intrigued. (Not so Humble Pie)
2-ingredient Nutella brownies. Clever! (The Kitchn)
Mini olive oil ganache tarts. Yum. (Colavita)
Chocolate chip layer cake. YUM. (Baked Bree)
Homemade devil dogs. Awesome! (CakeSpy for Craftsy)
Soft cream cheese chocolate cookies. These look so good! (Light Orange Bean)
Traditional holiday desserts from around the world. Interesting! (BHG)
Jack Daniels brownies with caramel sauce. Sounds naughty. (PBS)
Enrobing, dipping, and molding chocolate. A helpful guide! (CraftyBaking)
Resting utensils etiquette. I found this interesting. (Etiquette Scholar)
Chocolate cranberry olive oil cookies. So good. (Colavita)
Ever tried stollen? Pictured top. (CakeSpy for Craftsy)
Book of the week: New England Pie: History Under a Crust. I read this interview with the author, and was fascinated enough to check out the book. If you didn't already love it by the title, let me tell you if you love food history and think things taste better with a backstory, you must check out this book!